SUPPLIED AS: Solution of purified recombinant protein in 50 mM Tris-HCl pH 7.5, 500 mM NaCl, 10% glycerol (w/v)

STORAGE: -70°C. Thaw quickly and store on ice before use. The remaining, unused, undiluted protein should be snap frozen, for example in a dry/ice ethanol bath or liquid nitrogen. Minimize freeze/thaws if possible, but very low volume aliquots (<5 µl) or storage of diluted protein is not recommended.